Natural Hill Organic Kali Kulthi Dal (Buy 2 Get 1 Free)
📝 Product Description
Discover the natural goodness of Kali Kulthi Dal (Black Horse Gram), a nutrient-dense legume that has been traditionally used in Ayurvedic medicine for its numerous health benefits. Known for its rich protein content, fiber, and minerals, Kali Kulthi Dal is an excellent choice for anyone looking to support a healthy lifestyle.
This versatile dal is rich in iron, calcium, and antioxidants, making it a great option for digestive health, heart health, and overall well-being. Kali Kulthi Dal is especially beneficial for those seeking to boost energy levels, control blood sugar, and maintain healthy cholesterol levels. Whether used in soups, curries, or salads, it provides a hearty and nutritious meal for vegetarians and non-vegetarians alike.
Our Kali Kulthi Dal is non-GMO, chemical-free, and carefully sourced to ensure maximum quality and freshness.
Manfacturing Process
We Buy Proker Raw herbs from registered MP Cooperative forest societies
reputed wholesalers”
“Cleaning
Washing: The raw herbs are thoroughly washed to remove soil, dirt, and any other impurities. This step is crucial to ensure the quality of the .
Initial Inspection: During cleaning, the raw herbs are inspected for any signs of disease or damage.”
“Drying
Sun Drying: After washing, the raw herbsare spread out in a clean, shaded area to dry. Sun drying is a common method, and it can take several days to ensure that the raw herbs are completely moisture-free.”
“Quality Control
Testing: The final product is subjected to quality control tests to check for purity, potency, and the absence of contaminants. This may include microbiological testing and checking for heavy metals.”
“Packaging
Airtight Packaging: The powder is then packaged in airtight zipper pack with safety seal to protect it from moisture, light, and air, which can degrade its quality.”
Bullet Points:
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Kali Kulthi Dal – High-quality, chemical-free black horse gram with no additives or preservatives.
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💪 Rich in Protein & Fiber – Packed with protein, fiber, and essential minerals like iron and calcium.
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❤️ Supports Heart & Digestive Health – Known for improving digestion, reducing cholesterol, and maintaining a healthy heart.
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🥄 Boosts Energy Levels – A great source of sustained energy and vitality for daily activities.
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🌾 Non-GMO & Chemical-Free – Naturally sourced and processed to ensure purity and high nutritional value.
📌 How to Use
For Cooking (Dal or Curry):
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Rinse 1 cup of Kali Kulthi Dal thoroughly under cold water.
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Soak the dal in water for 3–4 hours (optional for quicker cooking).
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Cook the dal in a pressure cooker or on the stove until tender.
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Add to your favorite curry recipe with spices, vegetables, or meat for a hearty and healthy meal.
For Soups & Stews:
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Use Kali Kulthi Dal as a base ingredient in soups or stews. It adds a rich texture and flavor while boosting nutrition.
As a Salad Ingredient:
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Cook the dal and toss it into salads for added protein and fiber, mixing with your favorite veggies and dressings.
For Sprouting:
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Soak the dal overnight, then sprout for 1–2 days for an extra nutritious addition to salads or sandwiches.
Usage Instructions:
Consult A Doctor Before Use.Safety Information:
Store in a cool and dry place away from direct sunlight.
For external use only.FreeWhy Buy From Us
We Buy Raw herbs from registered co-oprative forest societies
Of Madhya Pradesh / Reputed Wholesalers
Material Type :
Pure , Chemical Free , Vegetarian , Not Addesd Artificial Colors , Flavours, Nothing Artificial Added
Every Thing Natural.Disclaimer:-
All information is provided on an as-is basis. The information, facts or opinions. appearing in
the article do not reflect the views Our and Natural Hill Organic does not assume any responsibility or liability for the same
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